This morning I took the dough that I made when I goofed out of the fridge and baked it. I followed the advice of my friend Allaya of Stuff You Knead fame and baked it in a cast iron skillet (I used a 10″ Lodge skillet since I was using a 9″ proofing basket) thatContinue reading “The results of the goof”
Tag Archives: oops
I goofed.
I tried to repeat my 70% hydration loaf but with a different method but I goofed and put in too much water. Will it recover?
My Baking Adventures 